Autor: Mitchell Tonks
CHF 38.05
ISBN: 978-0-7181-4628-3
Einband: Fester Einband
Verfügbarkeit: Fremdlagertitel. Lieferzeit unbestimmt
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Learn how to select the best fish at the fishmongers, and prepare simple and mouthwatering seafood dishes in your own home. *Also appeared in February Buyer's Notes*

Learn how to select the best fish at the fishmongers, and prepare simple and mouthwatering seafood dishes in your own home. *Also appeared in February Buyer's Notes*

Autor Mitchell Tonks
Verlag Michael Joseph
Einband Fester Einband
Erscheinungsjahr 2004
Ausgabekennzeichen Englisch
Masse H25.8 cm x B20.0 cm x D2.2 cm 926 g

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